Potato Cakes
6 cups riced or mashed potatoes, cold
1 1/2 bread flour
1 tsp sugar
1 rounded tsp butter, melted
1 tsp salt
Knead together. Roll very thin on well floured board. Bake on griddle. Cool between two cloths so that steam does not escape too quickly. 15 cakes
- Mrs. Ralph Olson
Trinity Treasures, Trinity Lutheran Church, Blue Earth, MN 1966
6 cups riced or mashed potatoes, cold
1 1/2 bread flour
1 tsp sugar
1 rounded tsp butter, melted
1 tsp salt
Knead together. Roll very thin on well floured board. Bake on griddle. Cool between two cloths so that steam does not escape too quickly. 15 cakes
- Mrs. Ralph Olson
Trinity Treasures, Trinity Lutheran Church, Blue Earth, MN 1966
No comments:
Post a Comment