Sunday, October 20, 2019

Quick Potato Soup

Quick Potato Soup 

To about 4 cups milk, add 1 tbsp dried minced onion flakes. Scald. Add about 2 tbsp butter. Remove from burner and add Pillsbury potato beads* until right soup consistency. Add salt and pepper to taste. Serve.
Trinity Treasures, Trinity Lutheran Church, Blue Earth, MN 1966

* Can use instant mashed potato flakes

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