Krumkake - Mrs. Clara Malmin (Norwegian Crisp, Rolled Waffle Cookies)

Krumkake

1 cup sugar
1/2 cup butter
2 eggs
1 cup milk
1 1/2 cups flour

Cream butter and sugar. Add beaten eggs, milk and flour. Bake on Krum Kake iron. Roll on wooden spoon handle.
- - Mrs. Clara Malmin
Trinity Treasures, Trinity Lutheran Church, Blue Earth, MN 1966