Fresh Apple Bread
1/3 cup shortening
1 cup sugar
1 egg
2 cups flour
3/4 tsp flour
1 tsp baking powder
1/2 tsp baking powder
1/2 cup orange juice
1 cup shopped apples
3/4 cup raisins
1/4 ? nuts
1 tbsp grated orange rind
Cream shortening and sugar thoroughly Add eggs and beat well. Sift together flour, salt baking powder and soda. Add sifted dry ingredients and orange juice alternately to creamed mixture. Blend only until moistened. Stir in grated apples, raisins, nuts, rind. Pour into a greased 9x5c3 inch pan. Bake 350 degrees for 60 minutes
- Mrs. Sally Lapp
- Sylvia Miller
Lanc. Co. Amish Cookbook 1982
1/3 cup shortening
1 cup sugar
1 egg
2 cups flour
3/4 tsp flour
1 tsp baking powder
1/2 tsp baking powder
1/2 cup orange juice
1 cup shopped apples
3/4 cup raisins
1/4 ? nuts
1 tbsp grated orange rind
Cream shortening and sugar thoroughly Add eggs and beat well. Sift together flour, salt baking powder and soda. Add sifted dry ingredients and orange juice alternately to creamed mixture. Blend only until moistened. Stir in grated apples, raisins, nuts, rind. Pour into a greased 9x5c3 inch pan. Bake 350 degrees for 60 minutes
- Mrs. Sally Lapp
- Sylvia Miller
Lanc. Co. Amish Cookbook 1982
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